Sestriere (Via Lattea)
Tana della Volpe restaurant
Set menu with polenta at 2,600 m
About Tana della Volpe restaurant
The chalet’s typical menu starts with vin brûlé on arrival, then four or five cold and four or five hot house antipasti, two first courses, a great polenta, a main course, desserts and the shared grolla.
Why it's on our list
- 2,600 m
- Set menu
- Grolla
Opening hours, prices and seasonal openings change, so please check with Tana della Volpe restaurant before you go.